Nutrition Services 

The Nutrition Services group meets quarterly to discuss a variety of topics.  These include patient safety issues, employee health, new products, and best practice development. 
 

Meeting agendas and minutes

     
April 22, 2011 Agenda Minutes


Sample Menus

 
Holiday Menu
Menu 1
Menu 2
Menu 3

 
Presentation on Swallowing

Interesting Facts About Aspiration Pneumonia PDF
When to Refer for Swallowing Evaluation PDF
Importance of Good Oral Care PDF
Questions and Answers About Aspiration and Aspiration Pneumonia PDF
Answers to Frequently Asked Questions About Dysphagia PDF
Food Choices and Food Intake in the Elderly PDF
Feeding Dependency Issues in the Long-Term Care Environment PDF
Correct Swallowing Diagram PDF
Normal Swallowing and Disorders of Swallowing PDF
Frazier Water Protocol PDF


Presentation on Knife Skills

Knife Skills PDF